"Feelings has a new owner and a new look. Food is fantastic. The new patio is different and cozy. To be honest, at first I wasn't sold on the tables being gone from the patio, but after seeing it rearranged, its growi g on me. Elvis bar is fun. All staff are so nice. And did I say food is seaux very good. Stop by for booze and nibblies."
"Top notch cocktails and friendly, down to earth service at this Elvis-themed lounge and courtyard patio! Try the bartender's (Matt? big beard, from Chicago) Aviation, a classic, gin-based cocktail. Truly an elevated experience!"
"My girlfriends and I have monthly happy hour to catch up and the courtyard was the perfect setting. Loved the decor and the food is delicious. We will be back soon!"
"Love this place love the drinks, the food, the atmosphere. Friendly staff and met random people who are now friends"
"No disappointments here .. Brunch
We had the deviled eggs so tasty
Busicuits and gravy very good
Empanadas really flavorful
Brussel sprouts very flavorful
Fried green tomatoes with the sauce so very very good.
I don't like gouda but the gouda grits were so very good
The chicken biscuits and gravy very amazing
Let's just say it was all so very good !!
Can't say enough goodness about this place and the service was excellent !!"
"This place is amazing! The owner came out and chatted with us, such an awesome guy!! And the restaurant was great, the outdoor/indoor lounge area was amazing! Great staff also!! The pigs wings were the bomb! We are from Iowa and will totally be back for more! Don't forget to check out the Elvis bar too soooooo cool!!!!!"
"Really cool spot, hidden jem. The food was great. Enjoyed the ambiance and the way the waitress was truly New Orleans original. She kept referring to her parents as mamma et pappa..awsome"
"Love love love this place ! It's on little Abbey here in the 504. Food, drinks, service, music all on point. Great vibe in this place:-)"
"The best the marigny has to offer! great food, great drinks, great service, great prices, great atmosphere!"
"Was told about this place from a friend in Panama city, and when I visited last time in Oct. I tried it out, well I am a fan, and will be back when returning to the Big Easy, which I do a couple times a year. From his Quant little courtyard for drinks to the bar and the main restaurant, the place is a gem, Now the food, I have eaten Shrimp and grits from Charleston, to key west and up the entire coast, this was by far the Best I have ever eaten, there addition of some greens, is amazing and gave them an entirely different taste, and don't leave without a piece of the Peanut butter pie. Gregg, you got a new fan, and I am telling everyone about it."